https://www.mexicanfriedchicken.co.uk/home-old daily 0.75 2020-06-03 https://www.mexicanfriedchicken.co.uk/home daily 1.0 2021-04-06 https://www.mexicanfriedchicken.co.uk/menu daily 0.75 2020-06-04 https://static1.squarespace.com/static/5ed6a4b198294f1e6b588a47/t/5ed907fdb79765492aad934b/1591281783763/MFC+Burger+with+charred+pineapple+and+pastor+bacon.jpg Menu https://www.mexicanfriedchicken.co.uk/about daily 0.75 2020-06-16 https://static1.squarespace.com/static/5ed6a4b198294f1e6b588a47/t/5ed906e3df72c14cdc740fb1/1617724167098/full-body-chicken-illustrat.png About My name is David Sabbarton and I’m the big brain behind Taco Dave & MFC. I’ve always been a huge fan of Mexico, driving to Lakeside just to taste that sweet sweet Taco Bell when you couldn’t find it anywhere else in the UK. Then I actually went to Mexico and was like ‘woah, no way, wow! The food is so delicious’. So I thought, I could stay a project manager at some building company, or I could start slinging tacos. I started off doing the odd thing here and there around East London, and applied to KERB. I went to their offices and cooked tacos very very slowly for around 2 hours. They seemed to like it and I got on the inKERBator back in 2017 where I met my now husband Nick Lazarides of Cyprus Kitchen. So I can definitely say it’s been a good few years! https://www.mexicanfriedchicken.co.uk/catering daily 0.75 2020-06-04 https://static1.squarespace.com/static/5ed6a4b198294f1e6b588a47/t/5ed908ce35787f08c5a0be00/1591281933690/MFC+Gazebo+Frontage.jpg Catering